We were most likely the guy's first customers since it was barely 11am when we got to his stand. But hey, this was our pre-lunch! Yes, we're fat, so what?!
Golden, double fried thick cut potatoes. But what toppings to put on this set of crispy deliciousness? Since we got the "special" of curry ketchup, mayo, and onions with our first set of fries we opted for the more traditional topping of just mayo. We're not sure what it is about the mayo in Holland, but it's a whole lot better than what we have here in the states.
Overall we still thought the fries from Vlaamse were better, but that could have been a product of the toppings. That doesn't mean these were bad fries, though. Far from it. In fact, I don't think we ever had any "bad" fries while on our European excursion.