Sunday, December 25, 2016

Buon Natale

Taking a day off from regular posts to say merry Christmas to those who celebrate and happy holidays to all!

We celebrated Christmas Eve with a sushi feast of the seven fishes (like last year), enjoying a bunch of rolls that included tuna, salmon, yellowtail, crab, whitefish, scallops, eel, lobster, and shrimp, and then had a wonderful Cantonese Christmas dinner with chicken, fish, tofu, lots of vegetables, and a special lamb stew that we hadn't tried before that was amazing. Hoping that your holidays were filled with lots of good stuff too!

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