Thursday, August 25, 2011

Second Glory Breakfast

Our second breakfast on the cruise was while we were docked in Saint John. It wasn't that different from the first breakfast.

There were plates of toasted bagels with smoked salmon, bowls of cereal, cups of yogurt and glasses of juice:


There was corned beef hash (this time, ditching the less-good potatoes and chicken sausages):


And in A's case, there was turkey bacon (something new!):


The breakfast posts are not going to be that exciting as they are all fairly similar, but that was our breakfast pit stop before heading out into Saint John!

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