We haven't made as much progress on our pastrami taste-off for this year as I thought we would, but I at least was able to get out to 2nd Ave Deli with my coworkers to welcome some new members. I still wish I had been able to try it when it was at its original location on 2nd Avenue, but walking over to 3rd Avenue was well worth it.
Pastrami is always a little on the salty side, but this pastrami was so rich and delicate. It melted in my mouth, and was incredibly delicious. I ended up adding a small spot of mustard to enhance the flavor, and the tartness really accented the flavors of the pastrami. This was easily the best pastrami sandwich I had ever had, and I'm extremely excited to next try to hit up Katz's as the coworker who set this lunch up made it very clear that, as good as I thought this was, Katz's is just transcendent. Hopefully M and I can make that judgment for ourselves!
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