There are many dishes that can be made in just one pot, but the easiest, in my opinion, are soups and chili, which are also perfect for the cold weather. I did this challenge back at the end of October, so I decided on chili, and then upgraded it to pumpkin chili since it was Halloween week. Also, I'm not Texan, so this chili had lots and lots of beans.
The final ingredient list for the chili was beefless beef (from Trader Joe's), onion, peppers, garlic, kidney beans, white beans, black beans, tomatoes, pumpkin puree, corn, vegetable broth, and taco seasoning. We ate it alongside a pumpkin bagel, and it was a great fall dinner!
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