panda bytes

Channeling our inner pandas. Eat. Sleep. Repeat.

Wednesday, January 30, 2013

Wrapido

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Every so often I find myself outside Midtown at lunch, and I try to take advantage of it by trying someplace new. Yesterday that was Wrapid...

Joy Curry

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I love getting Indian food for lunch. One place I tried recently is the new branch of Joy Curry and Tandoor on 39th Street (between 5th and...
Tuesday, January 29, 2013

Chop't Po' Boy

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I was looking for a light(er) lunch today after having my free hot dog , so I headed over to Chop't where I tried their Po' Boy sal...
Monday, January 28, 2013

Senegalese Chicken with Peanuts

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It is yet another cold, wet day here, and that keeps my ideals of "need warm soup" alive. M has told me in the past about how muc...

Hot Dogs and Glögg

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Today was a dreary winter day but Norwegian Cruise Lines tried to brighten it up a little bit with an event in Times Square celebrating th...
Wednesday, January 23, 2013

Portuguese Kale Soup

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I've seen this Portuguese Kale Soup a couple times on the menu, and I keep seeing similar soups offered everywhere that I'm traveli...

Cajun Chicken and Sweet Italian Sausage

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It was windy and chilly at lunch today - a delightful 6 degrees for a wind chill - which meant it was a perfect day for soup. (I know that...
Tuesday, January 22, 2013

Curried Chicken Chowder

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M reviewed the Curried Chicken Chowder before , and she raved about it the last time we both went out to Hale and Hearty together. In fact,...

Kebab Cobb

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Another healthy lunch, another Chop't salad. This time I got the kebab cobb, the first non-seasonal salad I've gotten from Chop...
Monday, January 21, 2013

A Bit of Wichcraft

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The other day at work, we had a catered lunch with sandwiches and salads from 'wichcraft.  I've only been to 'wichcraft a coupl...
Sunday, January 20, 2013

Artichoke

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The day after we went to Maison , we used another one of our vouchers at Artichoke Basille's Pizza in Chelsea, hoping that it would re...
Friday, January 18, 2013

IGK - Spicy Curry Udon

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It's been a very long time since I reviewed something new from IGK . That's more a product of me not trying anything new to be quit...
Wednesday, January 16, 2013

Brazilian Black Bean

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The way Hale and Hearty describes this dish: "The national dish of Brazil, this classic flavorful soup is a blend of black beans with ...
Tuesday, January 15, 2013

Piccolo Cafe "Lunch Sandwich"

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Located on 40th street close to 8th avenue is Piccolo Cafe . I remember when it first was opened I kept thinking I should try it because it...

Roasted "Fingerling" Potatoes

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One of the two recipes I picked for the cookbook project was roasted fingerling potatoes from the Williams-Sonoma A Taste of the World coo...
Sunday, January 13, 2013

Cookbook Project Preview

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One of our 2013 food resolutions is to be better about our "cookbook project."  To refresh, the cookbook project is where A and I...

Maison

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We don't go out that often for French food, but we bought a Groupon to Maison, a brasserie in Midtown, and last weekend, decided to en...
Saturday, January 12, 2013

Potbelly Cole Slaw

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The other day I met my mom for lunch at Potbelly where we enjoyed some turkey and provolone toasted sandwiches. We also shared a co...
Thursday, January 10, 2013

Flagstaff Food Truck Cobb

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Every 60 days, Chop't introduces a new set of seasonal salads.  I went to check out the current seasonal salads online today and as soo...

Maryland Crab

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Continuing my job as the unofficial taster of all Hale and Hearty soups, today I went with their Maryland Crab. I hadn't been inspired...
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