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I really, really, really need to get better about posting and documenting things here before I am two  years behind on cooking challenge mem...

First group post for the 2023 cooking challenge! Week 4: instant I knew immediately I wanted to make something new in the Instant Pot, since...

After two great recipes from the Parwana cookbook (the meat kofta sauce and the bolani ), I was really excited to try something sweet. I ha...

Making our way back to the beginning of the challenge before next year's challenge starts, here's a group post from the first third....

It's been a while since I posted here. May?! I thought it was more recent, but then realized there was a lot of stuff in drafts. So, wha...

We've finished the Alaska section of the AtWCC (although, of course, I haven't written any of it here yet, since we still have to po...

One day while M and I were walking around Trader Joe's, we happened across some bags of Meyer Lemons. I know they're used a lot in...

One year ago today, after our delicious dinner at ShopHouse , we went to Krispy Kreme because I wanted a little dessert. They had a couple...

After our last dinner in Naxos , we decided to make another trip to Milkato to say goodbye and grab some more gelato. We had gone previous...

When we were at the Bryant Park holiday market before the holidays one night, we saw a really long line for a stand selling chimney cakes....

This was an interesting year for me with regards to eating and drinking. M and I did a decent amount of travel this year, and that's re...

One of the things we knew everyone talked about before heading to Brussels were the yellow wafel trucks that could be found throughout the...